Inspired by the streets of Florence, Italy our sandwiches are made on our house made Focaccia or Sourdough Ciabatta. First come first serve Thursday to Sunday.
Friday Night Bites 4-6pm
June 29th-July 2nd
Imported Mortadella, with local Niagara Food Specialties Proscuitto, and Spicy Sopressatta. Grainy Caplansky Old Fashioned Mushard and Greens.
Chicken Salad Sandwich
Roasted Fenwood Farms Chicken, Mustard, Lime Aioli, and topped with Pickled Onion and Greens
Pingue Prosciutto, Fior di Latte, Arugula, and Olive Oil
Side Salads available in the fridge based availabilty. Sandwiches are available until bread is sold out. Reserve to guarantee your order. If not, may luck be on your side.
Pre-orders to firstname.lastname@example.org with Title “Sandwich Order”